MENU JODENBREE

Soup

VEGAN / VEGETARIAN S 5.75 | M 7.60 | L 9.25

MEAT / FISH S 6.15 | M 8.10 | L 9.90

Parsnip soup with ginger and orange

Pureed soup of parsnip, ginger, hazelnut oil and orange

Surinam bean soup with chicken and salt meat

Hearty soup with brown beans, carrot, leek, lime, chicken and salt meat

per 100 grams 3,20

Roasted beetroot and carrot

From the oven: roasted beetroot and carrot, with olive oil and sea salt

Roasted celeriac, carrot and parsnip

Oven roasted celeriac, carrot and parsnip with olive oil and sea salt

Lentil salad with dried tomato and gorgonzola

Hearty salad of beluga lentils, oven dried tomatoes, tarragon, chervil and gorgonzola

Nutty quinoa with apricots and dill

Quinoa salad with almonds, hazelnuts, apricots, coriander, dill, mint, chives, orange and lemon

Tomato and bell pepper salad with radish

Spicy salad of tomato, bell peppers, radish and ancho peper

Cheese straw

Organic cheese straw made with homemade croissant dough and aged cheese 1,80

Breadstick

Sourdough breadstick with cheese from 't Bakhuys 1,80

Banana cake

Banana cake 0,00

Quiche

3,10