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MENU JODENBREE

Tuesday 20 October

Soup

VEGAN / VEGETARIAN S 5.75 | M 7.60 | L 9.25

MEAT / FISH S 6.15 | M 8.10 | L 9.90

Courgette soup with parmesan cheese
Creamy soup of courgette, parmesan cheese and basil
Chili sin carne
Hearty soup with kidney beans, corn and chipotle pepper
Soto ajam, Indonesian chicken soup
Indonesian chicken soup with potato, green beans and galanga root
Surinam bean soup with chicken and salt meat
Hearty soup with brown beans, carrot, leek, lime, chicken and salt meat
Pumpkin soup with ginger, coconut and lime
Pureed soup of pumpkin, ginger, lime, coconut and red pepper
Indian curry soup with masala
Spiced vegetable soup with roasted pumpkin, okra, spinach and masala
North African lentil soup
Spiced soup with red lentils, roasted bell peppers, lime and cumin

Salad

per 100 grams 3,20

Fresh sour cous cous with kalamata olives
Cous cous salad with kalamata olives, lemon, parsley and coriander
Thai savoy cabbage and carrot
Fresh salad of savoy cabbage, carrot, tamari and sesamy seed
Fresh tomatoes with kalamata olives
Salad of tomato, kalamata olives, basil, white balsamic vinegar and black pepper
Lentil salad with celeriac and hazelnuts
Hearty salad of beluga lentils, roasted celeriac, hazelnuts and mint
Oven roasted parsnip with lemon and chives
Light salad of roasted parsnip, lemon and chives
Roasted parsnip with lemon
Oven roasted parsnip with lemon juice and lemon zest
Roasted beetroot and carrot
From the oven: roasted beetroot and carrot, with olive oil and sea salt
Roasted celeriac, carrot and parsnip
Oven roasted celeriac, carrot and parsnip with olive oil and sea salt
Lentil salad with dried tomato and gorgonzola
Hearty salad of beluga lentils, oven dried tomatoes, tarragon, chervil and gorgonzola
Nutty quinoa with apricots and dill
Quinoa salad with almonds, hazelnuts, apricots, coriander, dill, mint, chives, orange and lemon
Tomato and bell pepper salad with radish
Spicy salad of tomato, bell peppers, radish and ancho peper

Catering +

Lemon marinated courgette with kalamata olives
Fresh yellow and green courgette salad with lemon, olives and black pepper 0,00

Extra Tasty

Cheese straw
Organic cheese straw made with homemade croissant dough and aged cheese 1,80
Breadstick
Sourdough breadstick with cheese from 't Bakhuys 1,80
Banana cake
Banana cake 0,00
Quiche
3,10