MENU VAN BAERLE

Soup

VEGAN / VEGETARIAN S 5.75 | M 7.60 | L 9.25

MEAT / FISH S 6.15 | M 8.10 | L 9.90

Brazilian bean soup with chorizo and salami

Heavy soup of brown beans, chorizo and salami

Chicken soup with rice and lemon

Light chicken soup with rice, lemon, lime and chicken

Surinam yellow split pea soup

Heavy, spicy soup with yellow split peas, tomato, carrot, leek and adjuma

per 100 grams 3,20

Sweet oven roasted rainbow carrots

Light salad of oven roasted rainbow carrots, with agave, pine nuts and pomegrenate

Maroccan quinoa with red rice and apricots

Maroccan salad of Dutch quinoa, red rice, apricots and roasted seeds

Fresh cucumber with red peppers and poppyseed

Salad of cucumber, red pepers, white wine vinegar and poppy seeds

Spicy broccoli in an oil of garlic and red peppers

Spicy salad of broccoli marinated in a spicy oil from garlic and red peppers

Oven roasted brussels sprouts with tamari and sesame

Spicy brussels sprouts, roasted with tamari, red peppers, ginger and sesame

Cheesestraw

Organic cheese straw homemade with croissant dough and old cheese 1,80

Roll of bread

Sourdough breads from Het Bakhuys 0,45

Cash cookie

From Sharpsharp | Organic cake of cashew nuts, fennel, date and maple syrup 0,00

Choco coco

From Sharpsharp | Organic coconut cake with caramel and crunchy sunflower seeds, buckwheat flakes and a layer of chocolate 4,50

Cheesecake Terra berries

From Sharpsharp | Organic vegan cheesecake with berries 4,50