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MENU SPIEGEL

Saturday 24 January

Soup

VEGAN / VEGETARIAN S 5.75 | M 7.60 | L 9.25

MEAT / FISH S 6.15 | M 8.10 | L 9.90

Hungarian goulash soup with beef
Beef broth with potato, green beans, paprika, tomato and beef
Celeriac soup topped with cashew nuts
Creamy soup of celeriac and lemon
Zucchini soup with parmesan cheese
Creamy soup of zucchini, parmesan cheese and basil
Chili sin carne
Heavy soup with kidney beans, corn and chipotle pepper
Dutch chicken soup
Light chicken soup with carrot, celery, rosemary and thyme
Snert, Dutch split pea soup (vegetarian)
Dutch soup with peas, green split peas, carrot and celeriac
Tuscany tomato soup topped with pesto
Tomato soup with oregano, parsley, basil pesto and parmesan cheese

Salad

per 100 grams 3,20

Hummus
Middle Eastern spread of tahin, chickpeas, lemon and garlic
Fresh cucumber with red peppers and poppyseed
Salad of cucumber, red pepers, white wine vinegar and poppy seeds
Spicy broccoli in an oil of garlic and red peppers
Spicy salad of broccoli marinated in a spicy oil from garlic and red peppers
Oven roasted brussels sprouts with tamari and sesame
Spicy brussels sprouts, roasted with tamari, red peppers, ginger and sesame
Oven roasted spicy potatoes
Spicy salad of roasted potatoes, kurkuma, cumin and chilli
Roasted beetroot salad with mozarella (Copy)
Spicy roasted cauliflower
Roasted pumpkin wedges (2025)
(Copy)
Fresh tomatoes with kalamata olives
Salad of tomato, kalamata olives, basil, white balsamic vinegar and black pepper

Extra Tasty

Cash cookie
From Sharpsharp | Organic cake of cashew nuts, fennel, date and maple syrup 0,00
Choco coco
From Sharpsharp | Organic coconut cake with caramel and crunchy sunflower seeds, buckwheat flakes and a layer of chocolate 4,50
Cheesecake Terra berries
From Sharpsharp | Organic vegan cheesecake with berries 4,50
Cheesestraw
Organic cheese straw homemade with croissant dough and old cheese 1,80